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Myco
  • Nature’s Tech
    • ‏Mycelia
    • Fermentation
    • FERMENTATION AS A SERVICE (FAAS)
  • Our Ingredients
    • ClearIQ™ Natural Flavor
    • ClearHT™ Natural Flavor
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Author name: Kristina Celin

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Is fungi animal protein’s next big competitor?

News Article / By Kristina Celin

Major new fundraise positions MycoTechnology to take its mushroom mycelia platform onto the global stage

Press Release / By Kristina Celin
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MycoTechnology Mushroom Tech Drives New Shelf Stable Alt-Protein

News Article / By Kristina Celin
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Exploring the World of Mycoproteins with Journalist Larissa Zimberoff

News Article / By Kristina Celin
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Mushrooms Are The Next Big Thing In The Meat-Free Protein Market

News Article / By Kristina Celin
Bharat Times

Mushrooms are the next big thing in the meat-free protein market

News Article / By Kristina Celin

Alternative meat and dairy companies are raking in investment dollars

News Article / By Kristina Celin

Aurora Start-Up MycoTechnology Raises Millions for Mushroom Products

News Article / By Kristina Celin

Could Mushrooms Transform The Food Industry? Investors Bet Over $120M on MycoTechnology

Press Release / By Kristina Celin

In A Recession, Corporations Can Be Even More Valuable to Startups

News Article / By Kristina Celin
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