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Nature’s Tech
Menu Toggle
Mycelia
Fermentation
FERMENTATION AS A SERVICE (FAAS)
Our Ingredients
Menu Toggle
ClearIQ™ Natural Flavor
Honey Truffle Sweetener
About Us
Menu Toggle
MyCulinary
Culinary Science
Resources
Newsroom
Our Team
Leadership
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Next-generation sweet protein unearthed from fungi
By
Kristina Celin
/
July 14, 2023
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